Volunteer Coordinator: Recruit, Train and Schedule Volunteers. Work with the Pantry Office Manager to maintain volunteer credentials. For more information email PantryOfficeManager@staugustinebrighton.org
Client Registration Coordinator: Work with clients to ensure complete registration, train Registration Assistants, Schedule Clients, Stay up to date and informed on registration software. Work with the Pantry Office Manager on reports. For more information email PantryOfficeManager@staugustinebrighton.org
Registration Assistant: Training Required. Assist Clients with Registration, Input data on iPad. Schedule clients. Completes training on Link2Feed.
Check Out Assistant: Perform customer product check out (like at a grocery store), explain and reinforce item limits, record data. Onsite Training Available.
Greeter: Welcome clients, Check in clients, Answer the phone, Direct client where to go for assistance. Onsite Training Available.
Personal Shopper: Assist clients going through the food distribution area, explain limits on items. Onsite Training Available.
Security: Stay visible to clients and volunteers, assist in any conflicts. Decompress situations.
Donation Sorter/Stocker: Sorting cans and boxed items, checking dates on products, stocking shelves. Onsite training available.
Box Builder: Tape Boxes, Fill boxes according to directions with food. Onsite Training Available.
Carry Out: Assist clients to carry their items to their cars in the parking lot. Shopping cart will be used. Onsite Training Available
Food Prep: Bag flour, beans and/or rice from large containers to individual containers. Onsite Training Available.
Drivers: Using your personal vehicle, pick-up products from a pre-arranged local store or restaurant. After contact with a store manager, you will load the product into your vehicle and transport it to the Food Pantry with delivery via the ally, and assist with unloading. VOLUNTEER DRIVER AGREEMENT with proof of driver license and insurance must be completed.